- Item Weight?:?3.53 ounces
- Manufacturer?:?Japan
- ASIN?:?B0B7YWT2SC
- It is a signature product of Hamanako Foods, which has been loved for more than half a century.
- It is a taste of domestic eel using eel from Lake Hamana, Japan. The eel meat is divided into 4 pieces, each of which is wrapped in paper, and when connected, it becomes one large piece of eel.
- With simple seasoning of soy sauce, mirin, and sugar without using chemical seasonings, you can feel the original taste of eel even though it is canned.
- The grilled sauce is a unique blend of Hamamatsu’s Suzuki brewed soy sauce, Aichi’s sweet and strong sake brewed mirin, and sugar. It features a Kanto-style light taste.
- The eel, which has a skin and is baked on an open fire, has a sauce that is firmly absorbed into the body.
- Since it is not an easy open can, a CAN OPENER is required.
- Enjoy as it is. But it is recommended to warm it up in a boiling water for 2 mins.
HSK Hamanako Unagi Kabayaki 4oz (100g) (Pack of 2) – Canned Broiled Eel in Kanto-Style Sweet Soy Sauce from Hamana Lake, Japan – MADE IN JAPAN – Limited Stock, 100.0 grams, 4.0 Ounce
Original price was: $87.99.$55.99Current price is: $55.99.
-36%Affordable HSK Hamanako Unagi Kabayaki 4oz (100g) (Pack of 2) – Canned Broiled Eel in Kanto-Style Sweet Soy Sauce from Hamana Lake, Japan – MADE IN JAPAN – Limited Stock, 100.0 grams, 4.0 Ounce Low Price
200 in stock
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