- Product Dimensions?:?3.25 x 3 x 1.5 inches; 3.5 ounces
- UPC?:?195893600533
- Manufacturer?:?Tiny Fish Co.
- ASIN?:?B0C8JX2J58
- Chef Sara Hauman (from Top Chef Portland fame) owns and operates a tinned fish company based in the Pacific Northwest. Her focus is on highlighting sustainable species found in domestic waters and tinning them with chef-driven flavors and unique ingredients
- A by-catch of environmentally friendly pot-caught cod fisheries in Dutch Harbor, Alaska this wild-caught octopus comes to us courtesy of Dustan, Evie and crew from F/V Raven Bay.
- Ingredients: Giant Pacific octopus, sunflower oil, butter, lemon, dill, sea salt
- Wild caught in the waters of the Pacific Northwest
- Product of USA
Tiny Fish Co. Octopus with Lemon & Dill | Wild Caught in the Waters of the Pacific Northwest – 3.5oz
Original price was: $20.89.$13.29Current price is: $13.29.
-36%Promotions Tiny Fish Co. Octopus with Lemon & Dill | Wild Caught in the Waters of the Pacific Northwest – 3.5oz Store Online
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